Saturday, January 10, 2015

Seafood Alfredo







For a quick and relatively inexpensive seafood Alfredo you need:

One 14-16 oz box of Fettuccine noodles.

Two 14-16 oz jars of Alfredo sauce.

One pound of fake crab legs. (Louis Kemp or Kroger brand are good. )

One 14-16 ounce can of diced tomatoes, drained.


In a 6-8 quart pot boil the Fettuccine noodles until they are done to your liking. Drain and return to the pot. 

Add the diced tomatoes, Alfredo sauce and fake crab. Stir until heated through. Serve and enjoy.

If you buy the off brand of ingredients, you can make this meal, that feeds 4-5, for around $9.00.

Adding some ground ginger to this dish kicks it up a notch.

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