Wednesday, October 23, 2013

OK, what about leftover mac-n-cheese?




 
 
 
 
So, you've got a few kids to feed and you generally make food by the batch.
 
 
After hooking the kids up with a hearty meal of macaroni and cheese, you pack up the leftovers and stick them in the fridge.
 
 
Fast forward a day or two. Certainly, you can use your imagination as well as I can regarding what to do with leftovers, but I offer the following:
 
 
Always keep some flour tortillas and extra cheese around if possible. Take your leftover mac-n-cheese and scoop a dollip or two onto a  flour tortilla. (Taco and tostada shells work too.) Add some shredded cheese and nuke it for 30/40 seconds or so and voila, mac-n-cheese burrito. You cam also add sour cream.
 
 
For more adult tastes, sliced tomato and/or avocado can be added. If you have some leftover meat such as ham, chicken or hamburger you can add that too.
 
 
It's inexpensive and tasty. Enjoy.


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